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Homemade [Radish Kimchi] - 韩国萝卜泡菜 깍뚜기

RM 19.00
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Homemade Radish Kimchi By 🇰🇷🙋🏻‍♂️ OPPA Muslim friendly 欧巴亲手制作的白萝卜泡菜 🇰🇷🙋🏻‍♂️

Oppa Kimchi's homemade radish kimchi is specially handmade by our Korean OPPA with 50 yrs traditional recipe from his mom. If you have been to Korea, you must have tried their Ginseng Chicken Soup. They serve radish kimchi instead of cabbage kimchi with soup because of the texture of radish. It is crunchy, sour sweet and spicy really goes well with the soup.

Kimchi is a fermented food. It is full of probiotics and good for our gut health. It can be eaten just like that or you can also use it to cook several famous Korean dishes like Kimchi Fried Rice, Kimchi Stew etc.

If you’re Kimchi Lover, u will definitely love it! 💕

Muslim Friendly Food - 🌶️ KIMCHI kami Masam, Masin and Pedas!

Main ingredients: 

Radish, Salt, Garlic, Ginger, Chilli Flakes, Brown Sugar, Pear, Apples, Fish sauce, Kelp, Dry Shitake Mushroom, Homemade anchovy Stock, Glutinous Rice, Black Sesame

Instruction:

Shelf Life: 3 months or more. 

Tips: Kimchi is a fermented food, the longer it ferments, more sour it will be. If it is very sour, best to cook fried rice and make stew!

Storage Guideline:

- Once received, keep in the fridge 0ºC - 4ºC.

- Use a clean dry spoon to ladle out.


有吃过韩国有名的人参鸡汤吧?有没有发现它配的banchan是不同的呢?不是白菜泡菜,而是白萝卜泡菜!

白萝卜泡菜的很脆口,酸酸甜甜辣辣的,陪着汤饭吃真的是很美味,很开胃!😋

白萝卜泡菜可以煮/配搭很多道菜:

🔸白萝卜泡菜炒饭

🔸配人参鸡汤/任何鸡汤都好吃

🔸配白粥吃(没什么胃口时吃特开胃,而且有probiotics帮助消化)

🔸白萝卜泡菜炒五花肉 (超好吃的!欧巴最爱!)

🔸配猪肉粉吃(马来西亚style)

🔸配肉骨茶(oppa 推荐哦!🙋🏻‍♂️)


非常道地的味道而且最重要是没有添加任何❌防腐剂和❌MSG,让你吃得安心。❤️

最重要的是我们家的欧巴可是亲自选购新鲜材料和制作。爱吃泡菜的你不妨试看哦!😉

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